Food and wine heritage preservation and enhancement projects

Tradition and innovation for a heritage to be preserved and discovered

In Trentino, food and wine heritage is protected and promoted through initiatives that combine tradition, quality and innovation. Slow Food Trentino supports local production and food biodiversity, while the Strada del Vino e dei Sapori enhances typical products through experiential routes between wineries and farms. The Trentodoc Institute promotes the excellence of mountain bubbles, a symbol of the territory, and the Consorzio Vini del Trentino protects the quality and identity of Trentino wines. These projects tell of an authentic territory, to be discovered through its flavors and traditions.